Macaroni & Cheese

Ingredients

• 450g macaroni (or pasta of your choice)
• 230g cheddar cheese (grated)
• 70g mozzarella cheese (grated)
• 1/8 teaspoon nutmeg
• 1/8 teaspoon paprika
• 1/8 teaspoon ground mustard
• 1/8 teaspoon black pepper
• 1/2 teaspoon salt
• 1 cup full cream
• 2 cups water
• 1 cup seasoned breadcrumbs
• 1 tablespoon butter (melted)

Method

1. In a Chef Supreme Casserole, add everything except breadcrumbs & butter. (Stir well ensuring ingredients are wet.)
2. Bake with Chef Supreme Casserole lid at 180°C for 45 minutes.
3. Remove from oven and stir.
4. In a small bowl, stir together breadcrumbs and melted butter then sprinkle on top of mac and cheese.
5. Return to oven uncovered and bake for 3 minutes until breadcrumbs are golden brown. Remove and serve.