Pancakes

Ingredients

• 1 1/2 cups all-purpose flour
• 3 1/2 teaspoons baking powder
• 1 teaspoon salt
• 1 tablespoon white sugar
• 1 1/4 cups milk
• 1 egg
• 3 tablespoons butter, melted

Method

1. In a large bowl, sift together the flour, baking powder, salt and sugar.
2. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.
3. Heat a lightly oiled Chef Supreme frying pan over medium high heat.
4. Pour or scoop the batter onto the frying pan, using approximately 1/4 cup for each pancake.
5. Once it is nice and brown on both sides, you are ready to serve your delicious hot pancakes!
6. OPTIONAL: Top with berries and your favorite syrup or throw in some chocolate chips